Unfortunately this product is sold out!
Marzipan Stollen | 1000g Carton Canaletto
Our "Marzipan Stollen" are noble alternatives to the traditional "Dresden Christmas Stollen" - for all friends of the "Backhaus Stollen" who love Marzipan. Our bakers lovingly handcraft your marzipan stollen. The dough is refined with a roll of marzipan. In addition to pure branded butter, the best candied lemon peel and orange peel are also used in the marzipanstollen to guarantee the incomparably good taste. After an overnight rest, the typical white icing sugar blanket follows.
With your order our almond stollen are freshly baked and shipped directly to you. All our marzipan stollen have a shelf life of 6 months.
Ingredients
WHEAT FLOUR, sultanas, BUTTER, marzipan (13%) (ALMONDS, sugar, invert sugar syrup), WHOLEMILK, sugar, candied lemon zest (cedra lemon, glucose syrup, sugar, acidifying agent: citric acid), sugar, CONCENTRATED BUTTER, ALMONDS, yeast, rum, candied orange zest (bitter orange, glucose syrup, sugar, acidifying agent: citric acid), decor sugar (dextrose, WHEAT starch, vegetable fat (shea butter)), lemon zest, sea salt, vanilla, spices
Nutrition facts per 100g
| Energy: | 1858 kJ / 445 kcal |
| Fat: | 24 g |
| -thereof saturated fat: | 11 g |
| Carbohydrates: | 49 g |
| -thereof sugar: | 20 g |
| Protein: | 6,7 g |
| Salt: | 0,37 g |
Available from 01.10.2023
Content 0.75 kilogram (33.33 € * / 1 kilogram)
25.00 € *
Available from 01.10.2023
Available from 01.10.2023
Available from 01.10.2023
Available from 01.10.2023
Content 0.75 kilogram (44.00 € * / 1 kilogram)
33.00 € *
Available from 15.10.2023
Available from 13.11.2023
Available from 01.10.2023
Available from 13.11.2023
Available from 13.11.2023
Available from 01.10.2023
"We take a break"
unfortunately sold out
"We take a break"
Available from 16.10.2023
Available from 01.10.2023
Hint!
Available from 16.10.2023
Available from 13.11.2023
Available from 01.10.2023
Available from 01.10.2023
Content 1.5 kilogram (23.33 € * / 1 kilogram)
35.00 € *
Available from 01.10.2023
